Scientific name: Cucumis melo var. cantalupensis
Colour: Light gray-green to orange skin, bright orange flesh
Maturation time: Approximately 80-90 days from sowing (medium early)
Quantity: 8 – 15 seeds
Growth: Medium-sized, creeping
Origin: France
Melon Charentais Cantaloupe is a classic French variety, valued for its exceptional aromas and sweetness. The fruits are small to medium-sized, usually heavy 1–1.5 kg, with slightly ribbed, light gray-green shell, which upon ripening gets soft orange hue. The meat is bright orange, very juicy and fragrant, with a rich, sweet flavor that is considered the benchmark of quality among melons.
The plant has medium lush, creeping growth and thrives best on sunny and warm locations with well-drained soil. The variety is medium early, and the fruits ripen approximately 80-90 days from sowing. Cantaloupe di Charentais is ideal for fresh use – in fruit platters, as a refreshment or for elegant summer dishes.
Scientific name: Cucumis melo var. cantalupensis
Colour: Light gray-green to orange skin, bright orange flesh
Maturation time: Approximately 80-90 days from sowing (medium early)
Quantity: 8 – 15 seeds
Growth: Medium-sized, creeping
Origin: France
1,49 €
Raised in Slovenia
Domestic variety
Resistant variety
Suitable for pot-growing
Isolated seed
96 in stock
Raised in Slovenia
Domestic variety
Resistant variety
Suitable for pot-growing
Isolated seed
Scientific name: Cucumis melo var. cantalupensis
Colour: Light gray-green to orange skin, bright orange flesh
Maturation time: Approximately 80-90 days from sowing (medium early)
Quantity: 8 – 15 seeds
Growth: Medium-sized, creeping
Origin: France
