Scientific name: Capsicum baccatum
Colour: green, red
Maturation time: medium
Quantity: 10-20 seeds
Plant height: approximately 70–120 cm
Origin: Africa (Malawi)
SHU: approximately 1,000–3,000
Chili Malawi Peppadew (Capsicum baccatum) is one of the most pleasant, aromatic and versatile sweet-spicy varieties, known for being used to make popular sweet-pickled peppadew snacks. The variety originates from Africa, where it is valued for its rich flavor, firm fruits, and exceptional yield.
The fruits are round to slightly heart-shaped, thick-walled, juicy and at full maturity intensely red. The taste is natural. sweet, fruity-fresh, with mild to medium heat, which makes the variety perfect for those who enjoy spiciness but don't want excessive sharpness.
Malawi Peppadew is ideal for pickling (sweet and sour), stuffing with creamy fillings, fresh use, salads, salsas, sauces, grilling and all kinds of culinary creations where we want a combination of sweet and gently spicy.
The plant is lush, undemanding and extremely productive.
Scientific name: Capsicum baccatum
Colour: green, red
Maturation time: medium
Quantity: 10-20 seeds
Plant height: approximately 70–120 cm
Origin: Africa (Malawi)
SHU: approximately 1,000–3,000
1,89 €
Raised in Slovenia
Domestic variety
Resistant variety
Suitable for pot-growing
Isolated seed
12 in stock
Raised in Slovenia
Domestic variety
Resistant variety
Suitable for pot-growing
Isolated seed
Scientific name: Capsicum baccatum
Colour: green, red
Maturation time: medium
Quantity: 10-20 seeds
Plant height: approximately 70–120 cm
Origin: Africa (Malawi)
SHU: approximately 1,000–3,000
