Chili – Uchu Cream

Chili Uchu Cream (Capsicum annuum) is a special variety of chili with unique colorful leaf color, some completely white, and elongated fruits, which develop in pale yellow to bright red color. The fruits are medium hot, with thin skin, therefore they are suitable for drying, making sauces or fresh use. The plant is low growing (approximately 80–100 cm) and is also suitable for pots or small gardens, but at the same time, due to its decorative appearance, it is also excellent as ornamental plant.