Butternut squash

Butternut squash (Buttercup) is a highly valued variety with  cylindrical fruits, yellow skin and rich orange flesh, which combines sweet, nutty taste with versatile use in the kitchen – from baking, purees to soups and mild desserts. It is lush climber, which needs more space, rich soil and a sunny position. The fruits are they store well – can be kept in the cellar for months. Due to its excellent culinary qualities and storage capabilities, it is an excellent choice for all gardeners looking for versatile, delicious and decorative zucchini.